Chui Huay Lim Teochew Cuisine 醉花林品潮轩 Menu

The menu at Chui Huay Lim Teochew Cuisine offers a thoughtful selection of traditional Teochew dishes, balanced between comforting classics and more distinctive seafood specialties. It presents a dining experience that feels suitable for intimate dinners, family gatherings, or leisurely weekday meals where the emphasis is on familiar flavors prepared with care.

Guests can expect to enjoy hearty soups like Braised Fish Maw Soup with Crab Meat alongside signature items such as Braised Duck with Beancurd or the Teochew Oyster Omelette in a rich, gooey style. Light but flavorful vegetable sides like Stir Fried Kai Lan with dried sole fish complement the richer seafood and meat dishes, creating well-rounded meals.

The menu also features delicate dim sum options like Teochew Crystal Dumplings and comforting desserts including Teochew glutinous rice balls and yam paste with pumpkin and gingko nuts. Traditional Chinese teas are an ideal accompaniment, enhancing the meal’s relaxed and reflective pace.

This style of cuisine pairs well with the restaurant’s calm and welcoming atmosphere, where the focus remains on the food's authentic taste and simple pleasure. Whether visiting for a casual lunch or an unhurried dinner, diners will find the menu inviting and approachable, perfect for savoring the nuances of Teochew culinary heritage.